Monday, February 14, 2011


I have always wanted to make marshmallows - just to see how it's done. Finally, I made some lovely pink and white marshmallows for Valentine's Day. I took them to a party last night and this is all that's left. They are good - melt in your mouth sweetness. Softer and lighter and with more flavor than bought ones.

I saved these few to put in hot chocolate.

They were actually quite simple to make. I'm going to try it again with some different recipes which I have gotten off the internet.

1 comment:

Vivi said...

I made peeps a couple of years ago (I wonder if I blogged it?) -- essentially, marshmallows shaped as little birds. I don't remember them being "easy" but maybe they were made difficult by the shaping.

But they did taste delicious.